Intensive ruby-red color. Rich aroma of red and black berries, spicy tones, smoke and fine oak. Taste feels pleasant, sweetness impressive, balance and memorable aftertaste. Combines very well with smoked meat, spicy dishes or roasted red meats.
Cabernet sauvignon 60%; Cabernet franc 40%
Alc. – 14.50% vol
Temperature of consumption – 18⁰-20⁰ C
Aging potential in bottle – 8 years