The last planted plot in our massif, with an area of ​​1.48ha, has become an extremely suitable place for growing the Cabernet Franc variety.
The soil, an altitude of 140m and all other climatic features of the area contribute to the cultivation of high quality grapes.

The wine is characterized by a rich and saturated purple color. Classy and harmonious, the aroma of the wine combines concentrated nuances of spices, black pepper, black fruits and fine French oak. A taste that includes a harmony of volume, sweetness, velvety, intense flavor aroma and exceptional length.

It goes very well with spicy dishes, big game dishes or cured meats. The suitable temperature for consumption is 18⁰-20⁰C.