Description
The wine is characterized by an intense red color with ruby highlights. It offers a concentrated aroma with notes of ripe forest fruits, spicy undertones, and elegant French oak. It has a full, rich body with an intense flavor profile, excellent balance, and a smooth, memorable finish.
It is combined very well with roasted red meats, cured meats, or game dishes. The recommended serving temperature is 18⁰–20⁰C.


Отзиви
Все още няма отзиви.