Description
A distinctive and well-developed red wine with a deep ruby color and subtle brick hues. The aroma brings together ripe red and black fruits – cherry, plum, and blackberry – with the variety's typical spicy notes, gentle smoke, coffee, and dark chocolate, complemented by fine oak.
The taste is rich and balanced, with ripe tannins and a smooth texture. The fruit concentration is supported by delicate smoky and spicy notes, adding depth and character. The finish is medium to long, with a warm and harmonious aftertaste.
Serving temperature: 16–18°C, short decanting is recommended before serving, in order to


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